A Salute to the Kernel
Any way you serve it, corn is a great summer ingredient; fresh and light, it goes with just about everything. Here are four recipes featuring this versatile veggie.
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Summer-Fresh Corn Salad
Add a refreshing burst of flavor the meal with this dish of corn, tomato, Hellmann’s® or Best Foods® Light Mayonnaise, lime juice and fresh basil. |
15 min |
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Grilled Corn with Lime Butter
Serve up your corn on the cob with Shedd’s Spread Country Crock® Spreadable Butter With Canola Oil, lime juice and garlic salt, and you’ve got a definite crowd-pleaser. |
5 min | 18 min | |
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Summer Spinach and Corn Salad
Not a fan of the traditional house salad? Try this flavorsome side of baby spinach, corn, cherry tomatoes, red onion, fresh basil and Wish-Bone® Red Wine Vinaigrette Dressing. |
10 min | ||
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Southwestern Steak Salad
Smothered in corn kernels, this light-but-filling salad is fully deserving of a course of all its own. |
15 min | 20 min |
